Founded in 1749, Jamaica's oldest and largest rum maker is one of the few that does everything from sugar cane cultivation to bottling in-house. It uses natural ultra-soft water that springs from the estate and naturally cultured yeast that has been passed down from generation to generation. Slow distillation in our exclusive original copper pot and column stills yields Appleton's signature orange peel top notes.

*This is the page for 30ml and 100ml bottles, "MINI SPIRITS".
* The label is a sample. The actual product has a description of the applicable product.