Like a regular 12-year double cask, it is aged in two types of barrels, sherry and bourbon barrels, but it is not cooled filtered (non-chill filter), and the alcohol content is bottled at 48 degrees, which is higher than usual. ing. A special edition packed with umami!

A rich, fruity nose with hints of chocolate and toffee on the palate, followed by a long, sweet, slightly spicy finish. Plump and soft mouth is the royal road of orthodox Speyside malt.